So I’m writing this right now while on my second cup of this stuff. I’m typing 400 a minute and my left eye won’t stop twitching, I’m also pretty sure that if i really tried i could create a device that would make it possible to communicate with our beloved gecko, Tito, so proceed with caution when consuming.
I’m a big fan of Northern Bayou cold brew (made in Vermont!) I’m incredibly sensitive to caffeine, and even though my proportions may be a lil meek compared to more experienced coffee drinkers I wouldn’t recommend drinking this straight. While delicious, it packs a punch, so diluting it with water or even pouring it over ice is a good move. HOWEVER, the best move is to mix it with REBBL’s Reishi Chocolate Elixir. Made with all sorts of coconut goodness and cocoa powder, it tastes exactly like creamy chocolate milk. The addition of Reishi powder may seem strange when you learn what it is but stay with me here. Reishi is essentially a mushroom known for its myriad of health benefits, it’s high in beta-glucans which support your immune system, as well as protecting your liver, and promoting cardiovascular health. If you aren’t a fan of mushrooms never fear, you can’t taste the powder...at all. It’s literally indistinguishable from chocolate milk.
I do ⅓ cups of cold brew and ⅔ cups of REBBL for my morning brew.